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AKSHAYAM BAKERY

ANNANAGAR, CHENNAI

STYLE : CAFE RESTAURANT

THEME : TRENDY CUM TRADITIONAL

YEAR : 2016

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MAHATMA GANDHI MEDICAL COLLEGE

CUDDALORE, TAMILNADU

STYLE : INDUSTRIAL CANTEEN

AREA : 4500 SQRT, FOR 3000 STUDENTS

YEAR : 2010

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SHRI BALAJEE BHAVAN

POTHERI, CHENNAI

STYLE : VEGETARAIN RESTAURANT

THEME : TRADITIONAL

YEAR : 2017

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RMK RESIDENTIAL SCHOOL

KAVARAIPET, CHENNAI

STYLE : INDUSTRIAL CANTEEN

AREA : 20,000 SQFT, DIVIDED TO 4 CANTEENS

YEAR : 2011

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SPICEY ROUTE

NAVALLUR, CHENNAI

STYLE : NON VEGETARAIN RESTAURANT

THEME : CONTEMPORARY BAMBOO THEME

YEAR : 2017

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SANGEETHA RESTAURANT

T.NAGAR, CHENNAI

STYLE : VEGETARAIN RESTAURANT

THEME : CARNATIC MUSICAL

YEAR : 2014

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ANANDA BHAVAN

CUDDALORE, TAMILNADU

STYLE : VEGETARAIN RESTAURANT

THEME : TRADITIONAL WOODEN

YEAR : 2013

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SAVORY SEA SHEL

T.NAGAR, CHENNAI

STYLE : SEE THRU KITCHEN

THEME : ARABIAN MULTI CUISNE

YEAR : 2010

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SRINIVASA BAKERY

CHENNAI

STYLE : COMPACT STYLE CAFE

THEME : TRADITIONAL 

YEAR : 2005

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ALMAZA RESTAURANT

ANNA NAGAR, CHENNAI

STYLE : NAWAB STYLE NON-VEG CUISNE

THEME : CONTEMPORARY NAWAB

YEAR : 2012

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NONI BIO TECH

CHENNAI

STYLE : INDUSTRIAL KITCHEN

AREA : 5000 SQFT, FOR 1000 STAFFS

YEAR : 2005

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